Menu
- Fresh Cheese Ravioli
- Pumpkin Ravioli
- Roasted Pepper/Mozzarella Ravioli
- Mini Ravioli
- Lobster Ravioli
- Stuffed Shells
- Crepe Manicotti
- Fresh Potato Gnocchi
- Ricotta Gnocchi
- Sweet Potato Gnocchi
- Crab Ravioli
- Ricotta Cavatelli
- Cheese Tortellini
- Meat Tortellini
- Tricolor Tortellini
- Stuffed Rigatoni
- Cappellini
- Fresh Spaghetti
- Fresh Linguine
- Fresh Fettuccini
- Whole Wheat Pasta
- Agnolotti
- Spinach Ravioli
- Meat Ravioli
- Homemade Red Gravy
- Lobster
- Sage Cream
- Fra’ Diavolo
- Vodka
- Alfredo
- Rose’
- Crab
- Pesto Cream
- Meat Gravy
- Bolognese Sauce
- Asiago Aged
- PrimaDonna Red
- Smoked Mozzarella
- Romano
- Cheddar
- Ricotta Salada
- Aged Gouda
- Italian Fontina
- Fresh Mozzarella
- Smoked Gouda
- Manchego
- Gruyere’
- Fontinella
- Parmigiano
- Pepper Cheese
- Cheese Spreads
- Imported Sharp Provolone
- Domestic Sharp Provolone
- Prosciutto rolled in Mozzarella
- Pepperoni rolled in Mozzarella
- Orzata Drink
- Olive Oils
- Cookies and Pastries
- Can Tomatoes
- Nuts
- Seasonal Specialties
- Taralles
- Lupini Beans
- Vinegars
- Imported Dry Pasta
- Bread Sticks
- Mineral Water
- Bruschetta Toast
- Flat Breads
- Stuffed Shells in Sauce
- Manicotti in Sauce
- Chicken Parmigiana
- Ravioli and Meatball in Sauce
- Eggplant Parmigiana
- Sausage Scallopini
- Lasagna
- Chicken Marsalsa
- Eggplant Rollatini
- Sausage, Meatballs, Gravy
- Garlic Bread
- Cavatelli & Meatballs
- Potato Gnocchi & Meatballs
- Penne Vodka
- Braciole and Season Specialties
- Marinated Mozzarella
- Green Sicilian Olives
- Black Cured olives
- Marinated Mushrooms
- Pasta Salad
- Stuffed Prosciutto/Provolone Peppers
- Artichoke Hearts
- Olive Combo
- Roasted peppers
- Bruschetta
- Hoagie Dip
- Fried long Hots
- Tomato and Mozzarella
- Peppadews
- Stuffed Olives
- Broccoli Rabe
- Cerignola olives
- Mediterranean Olives
- Seasonal Salads
- Portobello Mushrooms
- Castalavantro Olives
- Hot and Sweet Soppresatta
- Dry, Sweet, and Hot Sausages
- Margherita Pepperoni
- Parma Prosciutto
- Pancetta
- Gourmet Lunch Meats
- Italian
Genoa Salami, Hot Ham Cap, Pepperoni and Provolone - Turkey & Cheese
Roasted Turkey and New Yorker American - Fireman’s Special
3 Pepper Hot Cheese, Black Pepper Ham and Hot Peppers - The Hot Turk
Roasted Turkey, 3 Pepper Cheese and Spicy Mayo - Beef & Cheese
Roast Beef and Provolone Cheese - The Hot Chick
Buffalo Chicken, Cooper Sharp and Spicy Mayo - Ham & Cheese
Imported Ham and New Yorker American Cheese - The Matteo
Fresh Mozzarella, Roasted Pepper, Basil and Balsamic Vinegar - The Pisan
Domestic Prosciutto, Hot Dry Cured Capicola, Sharp Provolone and Roasted Peppers - Inferno
Buffalo Chicken, 3 Pepper Cheese, Spicy Mayo & Hot Peppers - The Sicilian
Fresh Mozzarella & Domestic Prosciutto with a blend of oil and spices - Little Italy
Sweet Dry Cured Capicola, Sweet Soppressata, Sharp Provolone and Roasted Peppers - Meatballs
With Red Gravy - Chicen Parmaigiana Hot with choice of cheesE
- Chicken Cutlets With choice of cheese
Hot Peppers, Sweet Peppers, Pickles available upon request.
Please call ahead for fast pick-up.
Store Hours
Mon-Fri: 9:30 AM-6:00 PM
Saturday: 9:30 AM-4:00 PM
Sunday: 9:30 AM-2:00 PM
Saturday: 9:30 AM-4:00 PM
Sunday: 9:30 AM-2:00 PM